The Folklore Food Blog: Back for Thirdsies!

I completely forgot to post that the third book in the tales from the cook series came out. It’s the best one yet!

Every Recipe has a Story.

Inspired by classics from the world of folklore, Chef and Author, Eric Johnson serves up twenty-five original folktales for cooks and readers. He transports the reader into a quirky culinary world, backing up imaginative short stories with time-tested recipes from his twenty years in the restaurant business. For those who love folklore, and cooking, Tales from the Cook: Back for Thirdsies is the third in his series.

Check out Back for Thirdsies here!





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